fermentation是什么意思_音标_用法_例句

简单释义：

n. 发酵；〔微〕发酵过程；〔化〕发酵；激动

网络 发酵作用；醱酵；醱酵作用

完整释义：

n.

1.〔微〕发酵过程
2.〔化〕发酵
3.发酵;激动
4.骚乱
5.作用
6.骚动

例句：

1. However the small size of microorganisms make filtration of fermentation beers or other biological solutions considerably more complicated.
   但对微小而形状多变的微生物细胞，发酵液和其它生物溶液的过滤就变得复杂了。

2. Following fermentation the new wines must be clarified, stabilized, and aged to produce a satisfactory final produce.
   发酵以后的新葡萄酒必须澄清、稳定和陈年以得到令人满意的最终产品。

3. PCR technique is usually applied in the detection and identification of specific bacteria in the fermentation.
   采用PCR技术对发酵过程的特定菌进行检验和鉴定。

4. But now I have been used to for raw material, the grapes by fermentation, distillation, storage, mix wine called brandy.
   但现在已经习惯把以葡萄为原料，经发酵、蒸馏、贮存、调配而成的酒称作白兰地。

5. In untreated patients this symptom is usually due to stasis and fermentation of food or esophageal distension.
   在未经治疗的患者这种症状通常是由于血瘀和发酵食品或食管扩张。

6. The result shows that this fermentation strains could produce the qualified fermentation meat product.
   结果表明，利用该发酵剂可以生产出合格的发酵肉制品。

7. Milk was used to give yoghurt featured by rich nutrients and nice flavour through a temperature-changing fermentation with Lactobacillus.
   以牛奶为主要原料，用乳酸菌进行变温发酵制成营养丰富、酸甜适中的酸奶。

8. Biogas is continuously produced by the matter in fermentation in the digesters .
   发酵罐中的物质通过发酵，连续不断的产生沼气。